CULTURED PASTEURIZED GRADE A CREAM (FROM MILK), ENZYMES CONTAINS: MILK.
Serving Size: 2 Tbsp (30g)
Servings Per Container: About 8, 2 Tbsp (30g)
AMOUNT PER SERVING
|Total Fat||Less than||65g||80g|
|Saturated Fat||Less than||20g||25g|
*Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.